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Beef Lasagne with Cheddar Cheese
- Four Veggies
- High in Protein
- Soya Free
We want babies to grow up loving real food and real flavours which is why we reinvented this family favourite using a delicious tomato base, four different vegetables, creamy cheddar cheese and a medley of mild herbs.
We pack this recipe full of organic beef which is brimming with flavour and is a natural source of protein, which is important for growth.
This classic recipe is tailored for tiny tummies and perfect for palate development with its fork-mashed texture and soft pieces of pasta throughout.
26% Organic Stock (Water*, Organic Carrot, Organic Onion, Organic Leek, Organic Parsnip)
20% Organic Pasta (Wheat)
19% Organic Tomato Passata
12% Organic Beef
10% Organic Carrot
4% Organic Onion
4% Organic Mushroom
3% Organic Cream (Milk)
2% Organic Cheddar Cheese (Milk)
<0.1% Organic Herbs (Organic Thyme, Organic Basil, Organic Oregano)
Allergy Advice:
Contains: Milk, Gluten
Typical values per 100g:
Energy
353kj/84cal
Fibre
1.8g
Fat
3.2g
Protein
5.4g
of which saturates
1.7g
Salt
0.18g
Carbohydrates
7.7g
of which sugars
3.0g