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Creamy Banana Greek Style Yoghurt
- Source of Calcium
- Source of Fibre
- Vegetarian
A Creamy Greek Style Yoghurt with just the right amount of banana.
Our multi award-winning Greek Style Yoghurt with its thick and creamy texture is made from calcium-rich, West Country whole milk which is recommended for babies due to its higher fat content.
Blended with every baby’s favourite (banana) to make it even more creamy and indulgent. Delicious on its own or sprinkled with decadent toppings. Guaranteed to make them go bananas.
Treat your baby to this delicious breakfast, snack or dessert which is also great source of fibre to help get things moving.
50% Organic Bananas
48% Organic Greek Style Yoghurt (milk)
1% Organic Wholemeal Oat Flour (gluten)
1% Organic Barley Flour (gluten)
<0.1% Organic Lemon Juice Concentrate
Allergy Advice:
Contains: Gluten & Milk
Typical values per 100g:
Energy
433kJ/ 103kcal
Fibre
1.9g
Fat
4.2g
Protein
2.3g
of which saturates
2.7g
Salt
<0.1g
Carbohydrates
13.2g
of which sugars
11.4g
"Yoghurt is a fantastic way to introduce different textures and flavours to your infant. It is a great source of calcium which is important for bone and teeth development and is also a source of zinc for vegetarians. Dairy is also rich in healthy fats and is suprisingly high in protein. I love pairing yoghurt with chooped fruit like strawberries and bananas or use as a topping to some weaning friendly pancakes, it's a classic dish that all ages can enjoy. You might be surprised to learn than an important part of weaning is showing how much we enjoy the food too... mirroring is an important part of a child's development! Try adding some creamy oats for a sweet and warming breakfast idea." - Rhiannon.