Wholesome Carrot & Chickpeas with Pumpkin Seed Butter
Wholesome Carrot & Chickpeas with Pumpkin Seed Butter
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Wholesome Carrot & Chickpeas with Pumpkin Seed Butter

  • Gluten Free
  • Source of Fibre
  • Source of Protein
  • Vegetarian

This delicious vegetable medley is a great way to gently introduce vegetables into your baby’s diet with the added nutrition of protein-rich chickpeas. Only the very best carrots and chickpeas are blended with organic vegetable stock, earthy pumpkin seed butter and sweet tomatoes to create an irresistible flavour and texture they’ll love.

This recipe is perfect to introduce your baby to more complex flavours, helping them progress to eating family meals sooner.

40% Organic Carrots

36% Organic Chickpea

18% Organic Vegetable Stock

4% Organic Pumpkin Seed Butter

2% Organic Tomato

Typical values per 100g:

Energy
331kj / 79cal
Fibre
3.1g
Fat
2.6g
Protein
3.8g
of which saturates
1.7g
Salt
0.1g
Carbohydrates
8.6g
of which sugars
2

"Pulses, like chickpeas, provide a valuable source protein, iron and fibre in the diet. It’s good to learn to love them from the start of the weaning journey. Combining them with vitamin C, from fruit and vegetables, will increase iron absorption. Nuts and seeds should be included in the diet from 6 months of age, they provide a valuable source of protein." - Jo.

Why should you choose me?

Source of Fibre
Fibre helps keep babies regular and is essential for good gut health.

No Filler
We only put the best ingredients possible into our snacks to ensure your little gastronome is never filling up on empty calories.

In this pouch you’ll
find Italian carrots

Our carrots are grown for us by the Aurelli family in sunny Italy. Their unique, nutrient-rich soil makes for uniquely nutritious carrots.