Veggie Chilli with Beans & Lentils
At Little Freddie, every meal is made with quality in mind using thoughtfully sourced, organic ingredients that parents can trust.
Full of plant-based protein and fibre, our mildly spiced chilli contains 6 different veggies, quinoa, red lentils and white beans, and has our signature fork-mashed texture.
Six veggies
Source of protein
Vegetarian
Gluten free
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Packed full of high-quality, organic ingredients
Ingredients
Organic stock (Water*, Organic carrot, Organic onion, Organic leek, Organic parsnip) 42%
Organic tomato passata 14%
Organic carrot 11%
Organic peas 6%
Organic sweet potato 5%
Organic red peppers 5%
Organic onion 5%
Organic haricot beans 4%
Organic red lentils 3%
Organic quinoa 3%
Organic extra virgin olive oil 2%
Organic herbs and spices (Organic garlic, Organic thyme, Organic paprika, Organic cumin, Organic black pepper) <1%
*No organic certification
Nutritionals
Typical values per 100g:
Our paediatric dietitians' guide
"Serve in a bowl or weaning plate with a spoon. Preload spoons for your little one and let them have a go, embrace the mess!
Serve with yoghurt, cucumber sticks and strips of pitta bread for dipping."
The NHS advises starting weaning at 6 months, or when your little one shows signs of readiness. Our savoury meals are all suitable from 7 months+ due to their thicker texture.
Always contact a medical or healthcare professional if you have any questions or concerns.
What makes this product special?
Perfect for texture progression
Using our signature fork-mashed texture, this recipe is ideal for helping your little one master new textures, especially when served alongside finger foods.
Source of Protein
Our home-style meals are a source of protein.
Packed with Veg
With 6 wholesome veggies, this recipe is perfect for adventurous tastebuds!
What makes this product special?
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Developed with our paediatric dietitian
Our nutritionist ensures every blend meets the highest standards of infant nutrition.
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