These melt-in-your-mouth puffs make an ideal finger food to encourage self-feeding.
Made with maize, wheatgerm and Shropshire quinoa, these tasty multigrain puffs are naturally flavoured with juicy raspberry and pineapple.
We didn’t just choose golden Shropshire quinoa because it is closer to home, it is nutritionally superior and really delivers on taste. It is a complete source of plant-based protein and retains its highly nutritious outer layer when milled, unlike its South American counterpart. We are also the only baby food brand to use wheatgerm, another great source of plant-based protein.
We only put the best ingredients possible into our finger foods to ensure your little gastronome is never filling up on empty calories and the resealable bag makes them perfect for busy little people on the go.
We never add palm oil, sugar or salt.
40% Organic Maize
29% Organic White Rice
11% Organic Sunflower Oil with Rosemary Extract
6% Organic Raspberries
5% Organic Pineapples
5% Organic Wheatgerm (gluten)
4% Organic Quinoa
<0.1% Vitamin: Thiamin (B1)
May Contain: Soya & Milk
Typical values per 100g:
"These puffs melt in your mouth and are full of unique flavours to introduce to your little one. Finger foods are great to teach babies the motor and verbal skills they need for development and trying a variety of unique flavours and textures is important in weaning. Quinoa is also a fantastic source of plant-based protein!
I serve these with different vegetable and fruit dips. Stewed fruits and mashed vegetables are great for dipping and exploring new flavours." - Rhiannon.
What makes this product special?
Multigrain Finger Foods
We pioneered the use of grains, pulses and beans in our finger foods to make snacks far more nutritious.
We only put the best ingredients possible into our snacks to ensure your little gastronome is never filling up on empty calories.
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