These melt-in-your-mouth puffs make an ideal finger food to encourage self-feeding.
Made with maize, wheatgerm and Shropshire quinoa, these tasty multigrain puffs are naturally flavoured naturally with creamy carrot and pumpkin to help encourage a love for savoury flavours.
We didn’t just choose golden Shropshire quinoa because it is closer to home, it is nutritionally superior and really delivers on taste. It is a complete source of plant-based protein and contains more fibre than its South American counterpart. We are also the only baby food brand to use wheatgerm, another great source of plant-based protein.
We only put the best ingredients possible into our finger foods to ensure your little gastronome is never filling up on empty calories and the resealable bag makes them perfect for busy little people on the go. We never add palm oil, sugar or salt.
39% Organic Maize
29% Organic White Rice
11% Organic Sunflower Oil with Rosemary Extract
6% Organic Carrots
5% Organic Pumpkin
5% Organic Wheatgerm (gluten)
4% Organic Quinoa
<0.1% Vitamin: Thiamin (B1)
May Contain: Soya & Milk
Typical values per 100g:
"These melting puffs are smooth and rounded, perfect for young mouths to explore. Their easy-to-grasp shape is the right size for little hands to manage, helping to develop hand-mouth coordination. Team with soft-cooked fruit and vegetable sticks for finger food fun." - Jo.
What makes this product special?
Multigrain Finger Food
We pioneered the use of grains, pulses and beans in our finger foods to make snacks far more nutritious.
We only put the best ingredients possible into our snacks to ensure your little gastronome is never filling up on empty calories.
In this pack you'll find Shropshire quinoa
Our Shropshire quinoa is a complete source of plant-based protein, essential for growth and contains more fibre than its South American counterpart.